Commercial coffee machine solutions for every site

Choosing the right commercial coffee machine matters for taste, reliability and profit. Our range covers every type of coffee machine, from compact units for small counters to high volume systems for busy venues, so you get the right mix of performance and control for your space.

If you want simple operation and consistency, an automatic coffee machine is a strong choice. An automatic coffee machine manages grinding, brewing and milk delivery for you, so staff can serve drinks quickly, even at peak times. Many of our automatic systems work as a bean to cup coffee machine, so every drink starts with freshly ground beans for better flavour and aroma.

You may prefer a barista coffee machine if you want full control over espresso and milk. A barista coffee machine lets a skilled team adjust grind, dose and extraction, so you can fine tune every shot. A traditional barista machine on your counter sends a clear signal that coffee is a priority in your business and helps you build a reputation for quality.

Our bean to cup line up suits sites that need speed and ease of use. A bean to cup model handles grinding and brewing in one process, so staff only need to select the drink on screen. With a bean to cup system you can serve espresso, americano, cappuccino and more, with no specialist barista skills required. For many operators, a bean to cup solution gives the best balance between quality and simplicity.

If you run a hospitality venue, choosing the right coffee machine for cafe service is critical. A dedicated coffee machine for cafe use must cope with busy mornings, weekend spikes and seasonal changes in demand. You can choose a coffee maker machine for cafe layouts with limited space, compact under counter units, or full size traditional machines that become the focal point of your counter.

Offices have different needs. Our coffee machines for offices prioritise ease of use, drink variety and low maintenance. A commercial coffee machine in the workplace supports staff wellbeing and visitor experience, and an automatic coffee machine keeps everything simple for users who just want great coffee fast.

We supply leading brands including WMF, Franke, Bestir, Coffetek, Eversys, La Spaziale and Jura. Each coffee machine range includes options for cafes, restaurants, hotels and offices, so you can match drink menu, volume, footprint and budget. Whether you need a single bean to cup unit or a full barista machine installation, we help you choose the right commercial coffee machine for your business.

About the Suppliers we work with:

WMF suits sites that need a premium commercial coffee machine with tight consistency and fast service. WMF bean to cup models handle grinding, brewing and milk automatically, so you can run high volume without barista labour. WMF CoffeeConnect adds data and remote visibility, so you can track performance, usage and service signals across your automatic coffee machines.

Franke fits operators who want a commercial coffee machine that performs in both served and self-serve. Franke bean to cup systems focus on drink quality, milk texture and throughput. FoamMaster and iQFlow sit at the core of many Franke automatic coffee machines, with automated cleaning options depending on model.

Bestir targets value-led commercial coffee machine installs where you still need strong output and a modern user experience. Bestir bean to cup machines focus on quick drink selection, consistent espresso and options that suit offices, hospitality and retail. Many Bestir automatic coffee machines offer telemetry options, which helps when you want remote monitoring and faster fault finding.

Jura works well for offices and front-of-house spaces that need compact, quiet bean to cup service with minimal training. Jura professional machines focus on simple user journeys and repeatable results across espresso and milk drinks. Many Jura automatic coffee machines use the Pulse Extraction Process (P.E.P.®) to optimise extraction for short coffees.

La Spaziale is the choice when you want a traditional espresso coffee machine on the counter and you want hands-on control. These are not bean to cup systems. They are commercial espresso machines designed for barista workflow, with steam wands and hot water outlets, plus programmable dosing on many models. Use La Spaziale when your menu, your theatre and your quality standard depend on skilled prep.

Coffetek suits sites that want a practical commercial coffee machine range with strong value and proven formats. Their bean to cup and vending-led automatic coffee machines cover compact counters and higher capacity footprints, depending on model. The Vitro range includes options built around fresh milk foam systems like MIA, which helps when you need speed and consistent milk texture in a small space.

Eversys targets operators who want bean to cup speed with a barista-style result and strong control over recipes. Their machines focus on consistency systems and connectivity, including e’Connect and telemetry for monitoring, compliance and proactive service. Some models publish clear output expectations, for example Cameo is positioned up to 300 shots per day, and Legacy is listed up to 175 espressos per hour and 120 cappuccinos per hour, depending on configuration.